Beef Braised with Red Wine and Chocolate Mousse

The boyfriend loves beef. He also has a bit of a sweet tooth. So I came up with this menu for Valentine's Day dinner. This was my first time trying these recipes and they both came out great! The meat had so much flavor from the red wine and the chocolate mousse was nice and fluffy. I came across the beef recipe while watching Everyday Food on PBS and the chocolate mousse recipe is from allrecipes.com. Let's start with the main course (this recipe serves 2).