My journey through the culinary arts, indoor gardening and environmental enlightenment.
Showing posts with label Easter. Show all posts
Showing posts with label Easter. Show all posts
Wednesday, April 20, 2011
Environmental Enlightenment #13 (Natural Easter Egg Dye)
In addition to my magazine subscription to Fine Cooking, I also receive e-letters from them via e-mail. These e-letters usually include recipes related to the season. For example, the most current e-letter features how to plan your Easter menu. It also includes how to make the perfect hard-boiled egg and how to naturally dye your Easter eggs. That last part caught my attention. So I followed the link that they provided and found the recipe for naturally dyeing Easter eggs here. This recipe uses vegetables, fruits, coffee, tea and spices to dye the eggs a wide range of colors. I haven't dyed Easter eggs since I was a kid, but I might just try the recipe out this Easter.
Labels:
Easter,
eco-friendly,
environment,
Fine Cooking,
food,
green,
plants,
recipe
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